We are delighted to inform all our customers that we moved premises to
The Tyler's Kiln
27 Hackington Road
Tyler Hill Canterbury
CT2 9NE
Subject to Change depending on suppliers availability
Lunch Menu
Starters
Beetroot Tartar, served with Walnuts and Feta (V)
( contains dairy, nuts )
Braise Pig Cheek served with Rhubarb Textures and Radish
( contains celery, dairy, sulphites )
Ham Hock and Pistachio Terrine served with Piccalilli and Brown Melba Toast
( contains nuts, sulphites, mustard )
Chorizo Scotch Egg served with Tomato and Red Pepper Salsa
( contains gluten, egg, dairy )
Main Courses
Pan Roast Pork Belly served with Black Pudding, Savoy Cabbage and Truffle Mash Potato
( contains dairy )
Wild Mushroom Risotto served with Parmesan Crisp (V)
( contains dairy, sulphites )
Fish de Jour
( contains fish, dairy, mollusc )
Sirloin of Beef served with Chunky Chips and Seasonal Vegetables
( contains gluten, sulphites )
Desserts
Ginger and Lime Cheesecake served with Raspberry Coulis
( contains dairy, gluten )
Peanut Butter Crème Brulee served with Sesame Seed Tuile and Greek Yoghurt
( contains nuts- peanuts, dairy,egg, sulphites )
Seasonal Eton Mess
( contains dairy, egg )
Selection of English Cheeses Served with Celery and Black Grapes
( contains dairy, celery, gluten )
2 Course Menu £26.50
3 Course Menu £33.50