Sunday Lunch Menu
This is a sample of the Menu we provide as can change weekly
First Course
Celeriac Soup with Fresh Apple (v)
or
Grilled Halloumi with Aubergine Caviar (v)
or
Braised Beef Cheek with Pickled Carrots and Beef Jus
or
Blowtorched Sardines with Pickled Mushrooms
Main Course
Roast Sirloin of Beef
or
Pork Belly
or
Duck Breast
All Served with Savoy Cabbage, Honey Roast Parsnips, Roast Potatoes, Chantenay Carrots and Spinach
or
Mushroom Risotto (v)
Desserts
White Chocolate Panna Cotta with Fresh Blueberries (v)
or
Peanut Butter Mousse with Banana and Toasted Hazelnut (v)
or
Sticky Toffee Pudding served with Chocolate Toffee Sauce
or
Selection of Homemade Ice Cream (v)
or
Selection of English Cheeses (£2.75 Surcharge)
1 Course Lunch £17.00
2 Course Lunch £25.00
3 Course Lunch £29.00
Vat inc. Gratuities are at your discretion
Please note the government insist we note 14 main allergens on the menu.
Sulphur Dioxide is a preservative found in wine and dried fruits which we use within the menu.
Contact Details
Lunch from 12:00 (14:00 last orders) £24 - £28.50
Dinner from 19:00 (20.45 last orders) £41 - £48.50
Sunday Lunch from 12:00 (2:30pm last orders) £17 - £29
Garden
Private parties Catered for
We have a local taxi company that we recommend
Kevin's taxis 07887668940
Kathton House: no ordinary food, no ordinary restaurant